What have Ferraris, those delicious Parmesan slivers on carpaccio and the much-loved Don Camillo series of films got in common? They all originate from Emilia-Romagna, a region in northern Italy rich in culture, gastronomy, nature and industry. To discover more about the diversity of this region, simply contact AERS – Associazione Emilia-Romagna in Stoccarda e.V. – and attend its events in Stuttgart.
